Hey everyone! It’s time for our 12 Months of Sensory Dough linkup! Every month, I’m honored to co-host this linky with 11 other bloggers, including Dayna at Lemon Lime Adventures, Val & Alex at Glittering Muffins, Devany at Still Playing School, Sarah at Little Bins for Little Hands, Kimberly at Natural Beach Living, Melissa Ann at The Eyes of a Boy, Nicolette at Powerful Mothering, Amy at Wildflower Ramblings, Rachel at I Heart Crafty Things, Michelle at Delightful Learning, and Jennifer at The Life of Jennifer Dawn!
This month, we’re all focusing on foam dough. I got a great recipe for two-ingredient foam dough on Instructables and we decided to try it out with the kids. On Friday, we shared our unit study based on the movie “The Aristocats” and our foam dough activity was our own kid-friendly sensory version of Plaster of Paris. Without the actual work and serious mess, though. 🙂
As the recipe shows, this foam dough literally requires two ingredients: cornstarch and shaving cream. That’s it.
We poured the cornstarch onto the table – slowly. Don’t dump it all out at once, unless you like not being able to breathe…lol.
Then we added the shaving cream. You know, it’s not until you actually squeeze out an entire can of shaving cream at once that you realize just how much is in each can.
We went a little bit crazy with the shaving cream. 🙂
The interesting thing about making this dough is that when you first start to combine it, it looks like the cornstarch won’t stick to the shaving cream. We ended up using a rubber spatula to combine it. But the longer you work with it, the firmer it becomes.
Until, eventually, you have foam dough!
Interestingly, Jay decided to add a bit of water to his batch. At first, it got slippery, but as he worked it, it got firmer and firmer until it was almost solid like chalk. The kids did the same thing and thought it was very, very cool.
It seems like if you were to add enough water and form the dough into a shape, you could probably actually make a sculpture – like you could with real Plaster of Paris. Just don’t expect it to last as long…lol.
What I really liked about this recipe is that it’s fairly easy to clean. When we were done, we just took a wet cloth and wiped the table down. Easy peasy!
We’d love to see your foam dough experiments! Feel free to share your foam dough fun below!
Please read the following guidelines before linking up.
Share family-friendly posts related to the month’s theme. Feel free to link old or new posts that highlight your favorite recipes for sensory dough. Failures and unsuccessful attempts are welcome.
We ask that no posts are linked with copy/paste recipes from other sources. If you use a recipe from another source, please link back to the original recipe.
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Visit 2-3 other posts that others have shared. Discover new ideas and meet new friends!
The linky will remain open for two weeks. On the 12th of each month, all co-hosts will post a new dough with their spin, highlighting at least one post from the month before and pin each post to the 12 Months of Sensory Dough Board.
If you would like to, please grab the 12 Months of Sensory Dough button for your blog. And be sure to stop by and visit our co-hosts to get their take on the featured dough for the month!